provide me with at least a 5-page review writeup based on a sample of CBD oil I ran some NMR experiments on: 1H NMR, 13C NMR without decoupling, 13C NMR with decoupling and 1H-13C HSQC. Please add references and use other articles not just the two articles I provided – there may be better ones that can answer the 4 main goals I am trying to answer for.Please analyze and interpret peaks associated with the 1H NMR, 13C NMR with and without decoupling and 1H-13C HSQC. Please compare my spectras to the other articles of CBD that experimentally use the same spectras in the literature and draw MEANINGFUL conclusions/analysis of similarities and differences.
I want you to write a final report on the the following:
Analyze the peaks of all 4 spectra and explain the molecular structure of CBD and draw a molecular structure from whatever information can be inferred from the graphs. Also, determine the concentration of CBD in my sample. I know I bought it from ahealth food store. But because CBD is expensive, you can never guarantee the purity of it. Can you tell the purity of CBD in the sample, especially if it possesses any other cannabinoids in it like THC, or cannabigeroil (CBG), or cannabichromene (CBC).
INSTRUCTIONS
Format
- ional changes it underwent. I want to compare the NMR of my sample to a fresh sample of CBD in ‘good storage conditions’ and to CBD samples in various storing conditions. This can be found in this article perhaps:
- One of the main articles I will be using as a reference in my study is the Article: A Quantitative HNMR Method for Screening Cannabinoids in CBD Oils
- Authors: Ines Barthlott, Andreas Scharinger, Patricia Golombek, Thomas Kuballa, andDirk W. Lachenmeier*
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC82283...
1H NMR quantification of cannabidiol (CBD) in industrial products derived from Cannabis sativa L. (hemp) seeds
C Siciliano1*, Lucia Bartella2, F. Mazzotti2, D Aiello2, A Napoli2, P De Luca3 and A Temperini4
Variable temperature analysis for a sample of standard CBD. Spectrum were obtained at 25, 35 and 45 °C