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Economics · Studypool

econ 2q ass

Overview

Take a look at the following article and the website about McMaster's food bank:

https://www.cbc.ca/news/canada/edmonton/demand-campus-food-banks-initiatives-1.6597526

https://msumcmaster.ca/service/fcc/

As stated in the article, grocery costs are now rising at approximately 10% per year. How does this impact food insecurity and obesity? Do you know students who are struggling with food insecurity? What else can be done to help students (and others) who are facing this problem?